Anytime my insanely picky toddlers get excited about a food, it feels like a massive win for me.
Honestly, getting them motivated to eat protein is HARD. Especially for my 3 year old. But he loves this and it is truly so easy to make that there’s no excuse not to 😂
TZATZIKI TUNA SALAD
2 cans of ahi tuna (I use safe catch)
1 baby cucumber, chopped finely
¼ a bunch of fresh dill, chopped
1 green onion, chopped (I only use the green parts to keep it easy on the tummy, that’s the lower fodmap portion)
Juice of ½ a lemon
3 tbsp thick Greek yogurt
2 tbsp mayo
Salt + pepper to taste
MAKE IT
Add all ingredients to a bowl, mix well.
Enjoy as is or with a toasty pita.
Leftovers keep well in the fridge for a few days!
