CHICKEN MANGO SALAD

Chicken Mango Salad

DRESSING:

• 1/4 cup mayo

• 1/4 cup Greek yogurt

• 1 tbsp Dijon mustard

• Juice of 1/2 lemon

• 2 dill pickles, chopped tiny

• Salt + pepper to taste

CHICKEN MANGO SALAD

• Chicken breast, cooked

• 1 mango, chopped

• 1 head romaine lettuce, chopped

• 1/4 cup shaved Parmesan

MAKE IT

1. Make the dressing by adding all ingredients in a bowl and mix.

2. To make pan fried chicken: butterfly slice chicken breast. Coat in eggs then in panko breadcrumbs. Pan fry in a little avocado oil until cooked through. chefs kiss!

3. Add chopped romaine, mango, chicken to bowl and toss with the dressing. Top with Parmesan. Enjoy 🙂