PECAN CRUNCH OAT LATTE(Starbucks DUPE)

The Pecan Crunch Oat Latte is the perfect fall drink, with warm pecan flavors and creamy oat milk. Topped with a crunchy finish, it’s the ideal cozy treat for crisp autumn days.

INGREDIENTS:

1/2 cup pecans

1/2 tsp sea salt

1 tsp vanilla

2 cups oat milk

MAKE IT:

1. In a simmer pot, toast pecans over medium heat until they start to become fragrant. This takes about 2 minutes.

2. ⁠Add in salt, vanilla, and oat milk. Stir until warmed.

3. ⁠Using and immersion blender, blend until most of the pecans are blended in (I like to leave a little crunch in there! But this is up to you)

4. ⁠Add ice to a cup, then cold brew or 1 shot of espresso.

5. ⁠Pour crunchy pecan milk on top.

6. ⁠enjoy :)