
PROTEIN BLUEBERRY BANANA BREAD MUFFINS
INGREDIENTS
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2 ripe bananas
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2 eggs
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4 tbsp coconut oil melted
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1/2 cup Greek yogurt
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1/3 cup maple syrup
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1 tsp vanilla
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1 tsp baking powder (or 2 tsp baking soda)
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1/2 tsp salt
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2 cups almond flour
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1/2 cup protein powder (I use whey isolate, unflavored)
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1/2 – 1 cup frozen blueberries (I used frozen wild blueberries because they are small and the perfect size for muffins but any will work!)
MAKE IT
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Preheat oven to 350F.
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Smash banana in a bowl with fork.
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Add eggs, melted coconut oil, vanilla, maple syrup, Greek yogurt and mix.
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Add almond flour, protein powder, baking powder, salt and mix to incorporate.
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Pour in blueberries and fold into the batter
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In a lined muffin tin, add batter to nearly full.
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Bake for 25 minutes or until a fork comes out clean.
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Store in the fridge.
Protein cream cheese glaze:
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1/4 cup cream cheese
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1/3 cup Greek yogurt
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1/2 cup protein powder
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2 tbsp maple syrup
MAKE IT
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Mix all ingredients until fully combined. Top cooled muffins with glaze. Enjoy ๐

