
Healthier BB ancient grain chocolate chip cookies
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1/2 cup butter
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1/2 cup coconut sugar
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1/2 cup maple syrup
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2 eggs + 1 yolk
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2 tsp vanilla
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1 tbsp kefir
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2 3/4 cup spelt flour
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1 tsp baking soda
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1 tsp baking powder
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1/2 tsp salt
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1 cup dark chocolate
Make it
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Make brown butter by melting butter in pan until it starts to turn golden brown and smells fragrant. Remove from heat.
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In a large bowl, mix brown butter, coconut sugar, maple syrup.
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Add in eggs and vanilla.
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Add all dry ingredients and chopped dark chocolate.
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Place batter in fridge for about an hour to firm up. This makes it much easier to handle and it spreads nicer.
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Preheat oven to 325F
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Scoop out cookie dough in about 2 tbsp each sizes and place on a baking sheet.
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Bake for 9-11 minutes depending on your oven.
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Enjoy!

