Description
Sweet carrots, crunchy pecans, and creamy almond butter make this salad one that I love bringing to a dinner. Its flavors are enchanting and tasty for all!
Ingredients
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carrots, shredded or sliced with a peeler
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2 tbsp pecans
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1/4 cup almond butter
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1-2 tbsp maple syrup
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1 tbsp balsamic vinegar
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2 tbsp feta cheese
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1 tbsp sauerkraut (optional)
Instructions
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Shred or slice carrots using a peeler for softer texture.
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In a bowl, mix carrots, pecans, almond butter, maple syrup, and balsamic vinegar.
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Top with feta cheese and sauerkraut (if using).
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Serve immediately and enjoy!